How and how much to cook the chicken beans frozen and what to cook from it: culinary recommendations, recipes

One of the most useful products is the patch beans, if you live in the village or have a summer cottage, then it can be grown on your site. But in cities this product is sold in all stores, so finding it will not be difficult.

The composition of 100 g of patch beans contains only 30 kcal, so people who want to lose weight can use it. To use the patch beans, it must first be boiled. This is due to the fact that fresh beans contain a poisonous substance that is dangerous to humans. But, in the process of cooking, it disappears. This article will list the recommendations for cooking a product, as well as the most famous recipes that include a pitch beans.

How to choose a patch beans?

In order for the patch beans to be tasty and quickly prepared, you need to choose it correctly. You need to consider the following rules:

  1. Choose pods that have already reached maturity. It is better if they all have the same shade.
  2. Buy only young pods. They should be light yellow or light green.

If you buy overripe pods, they will be too fibrous. They need to be cooked much longer. But, with prolonged heat treatment, the number of vitamins as part of the patch beans decreases.

View the brightness and firmness of beans

How much to cook the patch beans?

If you want to know how much you need to cook the patch beans, then consider the cooking process:

  • If you are going to cook beans in a pan, then you need to detect for 5 minutes. After boiling water.
  • The asparagus is prepared for 7 minutes.
  • In a microwave oven, asparagus beans are prepared for 1-1.5 minutes.

How to cook patch beans delicious and fast?

If you decide to cook patch beans, adhere to several rules:

  1. Use to cook only filtered water. Hard water contains calcium salts. They negatively affect the shade of the finished asparagus.
  2. Do not cut the beans too small. Otherwise, the product will lose most vitamins and minerals.
  3. Fresh asparagus need to be thrown in boiling water, to which a little salt has already been added. To the asparagus is crispy, add a little soda.
  4. To preserve a natural bright green shade, place boiled asparagus in cold water. It is better if it is with ice.
  5. The duration of the cooking of asparagus beans for salad is the same as for the side dish.
  6. Make sure that the product does not digest. Then he will remain crispy.

How to cook frozen chicken beans in a pan?

Most people prefer to cook asparagus in a pan. This inventory is affordable, and the cooking process takes a matter of minutes.

The process of brewing frozen chopped beans in the pan:

  1. Wait until the asparagus is completely defrosted.
  2. Bring the water to a boil and add to it 1 tsp. salt and 0.5 tsp. soda.
  3. Throw a asparagus into the pan.
  4. As soon as the beans boils, reduce the fire, and boil it for another 5-6 minutes. If you need to completely boil asparagus beans, wait 10 minutes.
  5. Remove the asparagus for a colanderAnd let the water completely drain.
  6. Use it to cook your favorite dish, or use the product in its purest form.
Cooking

Part -shaped recipe for steam

There are housewives who prefer to cook products. It is believed that more vitamins and minerals are preserved in them.

The process of cooking patch beans steamed:

  • Put a pan filled with water on the stove.
  • Lay out a colander over, but its bottom should not touch the water.
  • Wait for the water to boil. Add a little salt.
  • Place the patch beans in a colander, and cover the design of the lid.
  • Literally after 5 minutes. You can get the finished asparagus.
  • If you need a rich shade of the product, and the beans remain crispy, place it for several minutes in ice water.

Frozen patch beans in the microwave

If you want to save time and cook the asparagus for 1-1.5 minutes, use the microwave oven.

Cooking process:

  • Place the asparagus in a plate that is suitable for the microwave.
  • Pour vegetables with a small amount of water.
  • Cover with a lid in which there are holes. This is needed to remove steam.
  • Close the door of the microwave oven, and run its work for 40-45 seconds.
  • If the asparagus is not completely cooked, put it for another 30-40 seconds. This will be enough.

How much to cook the patch beans before freezing?

  • Many summer residents who grow asparagus on the site prefer to freeze it. This is due to the fact that in a fresh form the product will not be preserved before frost. And in winter I really want to cook dishes not only tasty, but also useful.
  • Frozen asparagus is an ideal option for winter. It can be stored in the freezer up to 6 months.
  • Before freezing the patch beans, it needs blanch. That is, put in boiling water within a few minutes. Thermal treatment allows you to destroy all viruses and bacteria, but to preserve vitamins in the composition of vegetables.
  • First you need to rinse the pods and cut the ends. Then cut each pod into several parts, and place in the water brought to a boil. Hold about 2-3 minutes, then immediately place in ice water.
  • Lay the beans on a towel or napkin so that it dries. Place in a bag for freezing, and put in the freezer.

How to boil the patch beans in a slow cooker?

  • Now almost every housewife has a multicooker. With it, you can quickly cook any dish, including asparagus.
  • First you need to defrost the frozen beans. Place it in a multicooker bowl and turn on the mode "Cooking". Install the timer for 3-4 minutes so that the asparagus does not boil. After you can use it to prepare the main dishes.
It will take a couple of minutes

Cooking Asparary for Salad

  • If you are going to use patch beans to make salads, then you need to know the basic principles of its cooking. First you need to place vegetables in boiling salted water, and cook for about 3 minutes.
  • If you plan to cook cold salads, then place the asparagus for several minutes in cold water. It will be better if you add a little ice to it. If you cook a hot salad, then fry the asparagus in oil for 2-3 minutes.

Picking beans recipes

  • Asparagus is a very common and healthy product that is part of many dishes. It gives the dish a pleasant taste, and also saturates the body vitamins and mineral components.
  • Next will be considered the most famous recipes to which asparage beans add. If you decide to cook them, then follow the step -by -step instructions.

Omelet with patch beans

If you want to have a delicious and useful to have breakfast, prepare an omelet with your favorite spices. It is prepared in a matter of minutes from quite ordinary ingredients.

Compound:

  • Office beans - 0.2 g
  • Egg - 2 pcs.
  • Tomatoes with a ray - 1 pc.
  • Parsley - 2 branches
  • Sunflower oil - 2 tbsp. l.

Process:

  1. Cut the onion half rings, and tomatoes in small cubes.
  2. Finely chop the greens.
  3. Pull the eggs into a deep bowl, and mix them with spices. Beat with a whisk or mixer so that the mass is homogeneous.
  4. Pour a little oil into a hot pan. Fry on it Onion until golden shade.
  5. Combine onions with asparagus. Sprinkle with salt and pepper.
  6. Pour beaten eggs and mix.
  7. When eggs thickenSprinkle the mass of greens and chopped tomatoes.
  8. Stew the ingredients for 2-3 minutes and ready.
For breakfast

Pepper beans with meat

If you need to cook a hearty lunch to please households, you can make a dish from asparagus and meat with spices. The cooking process will take only 20-30 minutes. But, the result will be excellent.

Compound:

  • Meat (pork or beef) - 0.6 kg
  • Onion - 1 pc.
  • Sweet pepper - 2 pcs.
  • Otkryan beans - 0.25 kg
  • Tomatoes - 3 pcs.
  • Garlic - 3 teeth
  • Parsley, dill-3-4 branches
  • Vegetable oil - for roasting

Process:

  1. Grind meat, onions and tomatoes into slices. Grind pepper straw.
  2. Heat the oil in a pan and fry the meat on it on both sides. Previously, it needs to be rubbed with a small number of spices.
  3. Add pepper and onion to meat. Fry for 5-7 minutes.
  4. Add asparagus. Stew products for 5-7 minutes.
  5. Pour the crushed tomatoes and spices. Add 100 ml of water. Cover the pan with a lid. Prepare the mixture until full.
  6. Tnit tasted. If necessary, add more your favorite spices.
  7. Add greens and chopped garlic. Put the dish for another 5 minutes, then serve it to the table.
System

Broccoli with patch

Many people who monitor their nutrition like to cook vegetables. The ideal option for lunch or dinner is fried asparagus with broccoli and favorite spices.

Compound:

  • Broccoli - 400 g
  • Asparagus - 0.3 kg
  • Potatoes - 3 pcs.
  • Carrots and onion head - 1 pc.
  • Olive oil - 2 tbsp. l.

Process:

  1. Grate the carrots on a coarse grater, cut the onion cubes. Stew vegetables in oil until the carrots become soft.
  2. Pour boiled beans. Stew the components for several minutes.
  3. After add potatoes chopped into small pieces.
  4. Pour broccoli, which you pre -disassemble into parts and weld.
  5. Stew with a closed lid until the potatoes are prepared.
  6. Season with your favorite spices.
  7. Before serving, decorate with chopped herbs.

How to cook delicious vegetables and asparagus beans?

In winter, more than ever, you want a delicious and aromatic soup. Vegetable soup with asparagus beans will not only warm in the cold time, but also saturate the body with useful substances.

Light

Compound:

  • Egg - 1 pc.
  • Beans - 0.2 kg
  • Carrot - 1 pc.
  • Potato - 2 pcs.
  • Greens-3-4 branches
  • Oil - 2 tbsp. l.
  • Spices - to taste

Process:

  1. Grind the peeled potatoes with cubes.
  2. Pour potatoes with water and put on fire.
  3. Cut the bow with cubes. Fry it with grated carrots until a golden shade is acquired.
  4. When the potatoes boils, add an asparagus, spices and a vegetable dressing to it.
  5. Cook the soup for another 25-30 minutes.
  6. Boil the egg and cut it in half.
  7. Decorate the finished dish chopped with greens and half eggs. Serve to the table.

How to cook lobio from asparagus beans?

In Georgia, Lobio is often prepared, which includes asparagus. This is an ideal dish that combines with meat. It can also be used separately.

Compound:

  • Onion - 1 pc.
  • Vegetable oil - 2 tbsp. l.
  • Walnut core - 50 g
  • Sweet pepper - 1 pc.
  • Greens - 2 branches
  • Tomatoes - 1 pc.
  • Podchkvoy beans - 0.2 kg
  • Garlic - 2 teeth
  • Spices
Unusual

Process:

  1. Add beans to a hot pan. Fry it in vegetable oil for 5 minutes.
  2. Grind onions and pepper. Fry the onion until golden shade, and then add sweet pepper. Stew vegetables, stirring constantly.
  3. Grind tomatoes with cubes. Add to vegetables and simmer for 10 minutes.
  4. Combine vegetables with beans, salt and add spices to taste.
  5. Add chopped garlic, chopped nuts and greens.
  6. Mix and serve to the table.

How to cook Phali with asparagus beans?

One of the most common Georgian dishes is Phali. It consists of walnut gas station and asparagus. The cooking process is quite simple, which is why Phali is preparing for all holidays. This dish is allowed to be consumed in great post, because it does not have prohibited products.

Compound:

  • Asparagus - 0.5 kg
  • Onion - 2 pcs.
  • Walnut core - 0.1 kg
  • Garlic - 2 teeth
  • Greens (parsley, dill, cilantro) - 2 branches
  • Sharp pepper - 1 pc.
  • Pomegranate juice - 3 tbsp. l.
  • Grenade grains - 50 g
Balloons

Process:

  1. Grind the nuts in a blender.
  2. Garlic, sharp pepper and greens, beat in a blender until a homogeneous consistency. Add salt and mix thoroughly.
  3. Combine a mixture of pomegranate juice.
  4. Grind the beans separately in a blender, and combine with other ingredients.
  5. Form small balls from the resulting mass.
  6. Before serving on the table, decorate with grenade grains.

Cooking tasty and aromatic pasta

Pitch beans are part of not only Georgian, but also Italian dishes. If you add it to Italian paste, you get a dish with a rich aroma, and a pleasant taste.

Original

Compound:

  • Macarone from hard wheat varieties - 0.25 kg
  • Salt - 1 tsp.
  • Olive oil - 4 tbsp. l.
  • Garlic - 2 teeth
  • Spices - to taste
  • Cherry tomatoes - 200 g
  • Lemon - 1 pc.
  • Asparagus - 0.25 kg
  • Basil - 3 twigs

Process:

  1. Pick up water in a pan and put it on the fire. When the water boils, salt it, and throw the pasta. Remove the boiled pasta in a colander. The water in which they were prepared must be preserved.
  2. Sweet olive oil in a pan. Fry garlic and beans on it. Salt, pepper, and simmer for 5 minutes.
  3. Combine pasta with vegetables in a pan.
  4. Cut tomatoes into 2 parts, and add to the rest of the ingredients.
  5. Pour 120 ml of water into the pan, in which pasta were cooked.
  6. Add lemon zest, and 3 tbsp. l. lemon juice.
  7. Mix all the ingredients and simmer them for about 4 minutes.
  8. Serve on the table, after decorating with chopped basil.

How to cook a part-time asparagus?

If you want to surprise guests, be sure to prepare asparage beans in Flot with your favorite seasonings. The cooking process will take a little time, but the result will pleasantly surprise you.

Compound:

  • Onion - 2 pcs.
  • Olive oil and soy sauce - 2 tbsp. l.
  • Beef mining or chicken - 0.3 kg
  • Greens - 4 branches
  • Podchkvoy beans - 0.4 kg

Compound:

  1. Clean the onion and chop it with cubes. Fry the onion in olive oil until a golden shade appears.
  2. Add minced meat to the onion and simmer the ingredients for 5 minutes. The fire should be strong. So that the mass does not burn, constantly stir it.
  3. Add soy sauce, sparks, asparagus and chopped greens.
  4. Cover the pan with a lid and simmer the mixture for 10 minutes.
  5. The dish will be ready when the beans become soft.

Preparation of an original salad with asparagus, chicken and sweet pepper

Many products are combined with each other. But, if you connect the patch beans, chicken and sweet pepper, you will turn out a very original and tasty salad. He will perfectly complement any feast, and the guests will ask you for a recipe.

Incredible goodies

Compound:

  • Chicken fillet - 0.8 kg
  • Sweet pepper - 2 pcs.
  • Onion - 1 pc.
  • Asparagus - 0.4 kg
  • Spices - to taste
  • Sunflower oil - 3 tbsp. l.
  • Garlic - 2 teeth
  • Soy sauce - 2 tbsp. l.

Process:

  1. Cut the fresh chicken fillet in small cubes. Pepper will grind strips, and onions with half rings.
  2. Fry the chicken in vegetable oil for 10 minutes. Salt and pepper.
  3. Fry the bow in a separate pan until it acquires a golden hue. Add pepper to it, and fry the vegetables for another 7-10 minutes.
  4. Combine chicken, beans and vegetables. Season them with spices, soy sauce and chopped garlic. Mix thoroughly and simmer for another 5 minutes.
  5. Serve to the table.

Delicious salad with mussels and patch beans

The patch beans are ideally combined with seafood. Salad from asparagus and mussels will perfectly complement the festive table.

Compound:

  • Boiled mussels - 0.25 kg
  • Asparagus - 0.4 kg
  • Spices - to taste
  • Onion - 1 pc.
  • Vegetable oil - 3 tbsp. l.
  • Soy sauce and lemon juice - 2 tbsp. l.
  • Garlic - 1 clove
  • Sesame seeds - for decoration
Nautical

Process:

  1. Grind the onion half rings. Fry it in vegetable oil for 10 minutes.
  2. Put it to the mussel onion, and cook them for 5 minutes.
  3. In a deep bowl, mix boiled beans, mussels and onions.
  4. Take care of cooking for salad. To do this, mix soy sauce, spices, lemon juice and chopped garlic.
  5. Pour the beans and mussels with gas stations. Mix thoroughly.
  6. Present to the table, having previously sprinkled the salad with sesame seeds.

How to cook a casserole with a patch beans?

This dish will be an ideal option for a healthy and delicious dinner. It will appeal not only to adults, but also to children.

Compound:

  • Offe beans - 0.4 kg
  • Spices - to taste
  • Tomato paste - 200 ml
  • Sharp pepper - 1 pod
  • Mustard - 1 tsp.
  • Onions and sweet pepper - 1 pc.
  • Garlic - 2 teeth
  • Butter - 50 g
  • Hard cheese - 100 g

Process:

  1. Connect mustard in a deep plate, tomato paste, chopped sharp pepper and spices.
  2. Pour boiled asparagus into the cooked sauce, and mix thoroughly.
  3. Lubricate the baking dish with butter. Fill it with a mixture of asparagus and sauce.
  4. Place the baking dish in the oven, previously warmed up to +200 ° C. Bake for 15 minutes.
  5. Grind onions, garlic and sweet pepper. Fry the vegetables in melted butter.
  6. Pour the mass of the mass that is baked. Sprinkle it with grated cheese. Bake another 5 minutes. At temperatures +180 ° C. It is necessary that the cheese melts and is ready.
Casserole

So, asparagus is a very useful product that is easy to find in the nearest store. It turns out very tasty and aromatic dishes that complement any table. You can add asparagus to soups, omelets and even cereals. It will give the dishes a more rich taste.

Culinary articles:

Video: Preparation of patch beans very quickly

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